25+ Wholesome Dinner Recipes for April

This April, take pleasure in wholesome, scrumptious dinners which are excellent for the season. From comforting hen casserole to recent salads and grain bowls, these night meals are good for spring nights. Crammed with seasonal produce, recipes like Spinach and Artichoke Pasta with Hen and Egg-Impressed Cabbage Rolls are scrumptious dishes you will wish to make all spring lengthy.

Spinach and artichoke pasta with hen

Jimmy Vespa

For those who love heat spinach and artichoke dip, you will love that we have reworked this traditional dip right into a creamy pasta dish with hen. This is what’s virtually nearly as good as the flavour of this consolation dish: the truth that this wholesome dinner solely takes 20 minutes to arrange.

Enchilada Casserole with Black Beans and Mushrooms

Ali Redmond

Mushrooms and creamy black beans seasoned with cumin and oregano make the filling for this vegetarian enchilada dish. Pepper jack provides a pleasant taste, however you’ll be able to substitute common Monterey Jack cheese if you do not need the warmth.

Escarole, cannellini, bean soup and sausage

Dera Burson

This soup shall be equally satisfying should you eat it vegetarian and skip the sausage and use a broth with out the hen.

Boneless, skinless lemon garlic hen thighs

Jason Donnelly

This boneless, skinless hen thigh recipe is lemony and brilliant with numerous scrumptious garlic taste. The hen stays tender and juicy from the short marinade. Serve this fast weeknight dinner with roasted greens and rice pilaf on the facet.

Padma Lakshmi beef shawarma with beetroot sauce and yogurt

Jacob Fox

Beef shawarma is historically roasted on a skewer after which reduce into skinny slices. This grilled model of Padma Lakshmi has related emotions because of a high-quality marinade. This recipe makes an additional batch of beet yogurt sauce, so maintain it within the fridge to have readily available for topping grain bowls, salads, and sandwiches.

Cabbage rolls impressed by egg rolls

Skip takeout and take a look at these egg roll-inspired cabbage rolls! Savoy cabbage leaves filled with egg roll filling and baked in a scrumptious hoisin soy tomato sauce.

Creamy hen spinach and feta casserole

Sarah Haas

Impressed by the flavors of spanakopita, right here we take a spinach pie and switch it right into a casserole. Including hen offers protein, whereas loads of garlic and onions add taste. This recipe requires 8 sheets of phyllo dough, so there is no have to cowl it to maintain it moist when assembling. In case your sheets are bigger than your plate, reduce or fold them in half so that they match.

Garlic pasta with grilled shrimp and asparagus

Andrea Mathis

This Roasted Garlic Shrimp Pasta with Asparagus is an effective way to get a gourmand dinner on the desk in minutes, and it is good for any evening of the week.

Baked coleslaw with crunchy quinoa

Photographer: Bree Goldman Meals Designer: Annie Probst Prop Designer: Gabe Greco

Baking quinoa within the oven provides a scrumptious texture to this brilliant and filling coleslaw. The lemon, honey, and garlic sauce enhances the sweetness of the grilled greens. Garnishing the salad with feta and pepita cheese provides it a scrumptious taste.

Creamy pork chops with mushrooms

Photographer: Victor Protasio, Meals Stylist: Karen Rankin

Creamy Mushroom Pork Chops are handy and straightforward to make. Cream of mushroom soup is a superb base for a fast and foolproof sauce; Dry sherry provides depth of flavour. Shiitake mushrooms add extra wealthy, earthy flavors to the dish, making them good for a weekend getaway or firm.

Sluggish Cooker Hen and Wild Rice Soup with Asparagus and Peas

Use your crock pot all 12 months lengthy with this wholesome gradual cooker hen soup recipe with recent spring elements. Including the asparagus and peas to the gradual cooker for the final 20 minutes of cooking and leaving the lid open ensures that the greens keep brilliant inexperienced and are completely cooked with out changing into mushy.

Air Fryer Shrimp Po’Boys with Rémoulade Slaw

Photographer: Kelsey Hansen, Meals Stylist: Kelsey Moylan

The po-boy is a traditional New Orleans sandwich, and we stuff it with numerous crunchy shrimp. Crunchy broccoli slaw and spicy mayonnaise complement this sandwich for a satisfying mix of textures and flavors. Pickles add one other factor of crunch, however you’ll be able to depart them on the facet, should you desire.

Inexperienced Gods Farro Bowl

Photographer: Jane Causey, Meals Designer: Margaret Munro Dickey, Props Designer: Christine Kelly

Farro and greens with a thick inexperienced goddess sauce pack this grain bowl with numerous taste. End with hen, or use white beans as a plant-based protein substitute. (To make this bowl utterly vegetarian, omit the anchovy paste from the sauce.) If you cannot discover beans, attempt thawed frozen lima beans or edamame as an alternative.

Smash burgers

Fred Hardy

This garlic smash burger recipe features a beneficiant quantity of portobello mushrooms, which add a lightweight texture and wealthy umami taste. Utilizing a sizzling pan and flattening the burgers evenly, the crispy golden brown crusts that burgers are identified for are fashioned. The candy and smokey balsamic sauce pairs properly with the burger meat.

Spring inexperienced soup with hen

Frying the hen in slightly oil first (quite than boiling it in broth) creates some browned bits within the pan (often known as fond) that give this inexperienced soup a richer taste.

Crispy cod sandwich

Skip the frying however maintain all of the crunch with this wholesome baked fish sandwich recipe. The wire rack ensures that each side of the baked cod turn out to be crispy.

Pork chops with candy balsamic onions

Balsamic onions and raisins add a contact of candy and salty taste to those grilled pork chops. Full this wholesome dinner recipe with candy potatoes and inexperienced beans.

Spinach and asparagus quiche with Gruyère

Pictures / Caitlin Bencel, Design / Emily Nabors Corridor / Julia Bayliss

This gentle however filling spinach and asparagus quiche options loads of spring greens baked with richly flavored Gruyère cheese. Get pleasure from a slice for dinner with a salad alongside or as a part of a easy spring lunch.

Hen casserole with broccoli and cauliflower with cream

Photographer: Rachel Marek, Meals Stylist: Lauren McNeely

This creamy, vegetable-packed casserole makes a scrumptious dinner any evening of the week. Use leftover shredded hen you’ve readily available, or substitute store-bought roasted hen to save lots of time.

Tuna nicoise salad

Jason Donnelly

This salad options all of the elements and flavors of a traditional Niçoise, with a recent and brilliant lemon dressing, and makes use of recent tuna as an alternative of canned. Tuna shall be uncommon within the heart. Add an extra 2 to three minutes per facet for additional doneness.

Tremendous inexperienced pasta

Photographer: Jane Causey, Meals Designer: Margaret Munro Dickey, Props Designer: Christine Kelly

Load up on veggies with this fast and straightforward inexperienced pasta. Cabbage and spinach flip right into a vibrant inexperienced sauce as soon as cooked and mix with basil, pine nuts, and Parmesan cheese for a pesto-like taste. Get pleasure from this straightforward vegetarian pasta as is, or add grilled hen or white beans for a lift of protein.

Grilled hen with maple and carrots

Photographer / Jacob Fox, Meals Styling / Sue Mitchell, Meals Styling / Kelsey Polat

Olive oil and maple syrup flip right into a candy, sticky sauce within the sizzling oven. Sprinkling the hen drippings over the carrots will increase their taste much more.

Spinach and sausage gnocchi

Some prefer it sizzling — however should you do not, candy Italian turkey sausage can also be scrumptious on this wholesome gnocchi recipe. Served with combined inexperienced salad with sherry French dressing.

Hen breasts filled with asparagus cheese

These tender, tacky hen breasts filled with asparagus are good for spring when asparagus is at its finest. The tarragon pairs properly with the creamy filling of spreadable herbed cheese and melted Havarti.

Hen and spinach soup with recent pesto

This fragrant, Italian-flavored soup takes benefit of quick-cooking elements—boneless, skinless hen breasts, child spinach, and canned beans. It contains a easy selfmade basil pesto on the finish so as to add recent herb taste. For those who’re pressed for time, you’ll be able to substitute 3 to 4 tablespoons of store-bought basil pesto.

Lemon asparagus pasta

Lemon zest ties all of the flavors collectively on this gentle and creamy pasta. Make it as a meal: Serve with a salad of recent mozzarella slices and cherry tomatoes with slightly recent basil, balsamic vinegar and olive oil.

Roasted gnocchi and Brussels sprouts with Meyer lemon sauce

On this fast vegetarian dinner recipe, you’ll be able to skip boiling the gnocchi, as they are going to be cooked whereas roasting on the pan with the remainder of the elements. If you cannot discover a Meyer lemon, use a daily small lemon in Step 2 and use 4 teaspoons lemon juice and a pair of teaspoons orange juice in Step 4.

Spring vegetable lasagna

Unboiled pasta helps get this crowd-pleasing vegetarian lasagna within the oven rapidly. Utilizing a mandoline is not crucial, however it would rapidly produce skinny, uniform slices of roots that prepare dinner evenly and look superb. Served with a combined inexperienced salad with pink wine French dressing and crusty bread.

Lemon and caper black cod with broccoli and potatoes

On this wholesome black cod recipe, cooking the fillets pores and skin facet down makes it simpler to maintain them intact when flipped. Make sure that to pat the fish dry earlier than cooking, that is key to creating the pores and skin crispy. Serve black cod alongside roasted broccoli and potatoes for a satisfying 30-minute dinner.

Shrimp and spinach quiche

This wholesome quiche recipe is ideal for entertaining – quiche will be made upfront and is completely scrumptious served heat or at room temperature. Crammed with shrimp, spinach, oregano, caramelized onions, and feta cheese, this wholesome quiche with a whole-grain crust is ideal for breakfast or brunch, or served with a lightweight salad for lunch or dinner.

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